Jacques and Laurent Pourcel, Michelin three starred chefs, are honored to welcome you in their new jewel, for a unique dining experience in Saigon. The team behind Jardin Des Sens believes that a good meal unfolds like a story - with moments of anticipation and surprise, unexpected pleasures and special details.

Jacques and Laurent Pourcel are the inspiration behind some of the top gastronomic restaurants around the world, focus on producing truly inspirational cuisine from their Mediterranean homeland. They have received international acclaim and Michelin recognition for cuisine that the New York Times describes as “complex in ingredients, rich in flavor, but simple to understand”.

Our menu is a based on a contrast of flavors. Mixing modern and traditional cuisines, sweet and bitter, hot and cold. We select the premium ingredients locally and around the globe to serve you an explosion of flavors.

We strive to integrate humor and poetic message into every dishes that we serve you. It would be our honor if you feel and touch our message through your experience today at our restaurant.